How to Make Halibut-au-Vin
Quang Dang of Vancouver's C Restaurant demonstrates two rich and (relatively) simple dishes: halibut cheek tataki and halibut coq-au-vin
All Rights Reserved © 2008 Copyright Vancouver Magazine
and Transcontinental Media.
Quang Dang of Vancouver's C Restaurant demonstrates two rich and (relatively) simple dishes: halibut cheek tataki and halibut coq-au-vin
All Rights Reserved © 2008